WDWMAGIC Feature – Frontera Cocina unveils limited-time ‘Taste of Mexico City’

Frontera Cocina at Disney Springs has just launched a new limited-time menu, inspired by the diverse Mexico City. Created by Seven-time winner of the nationally-recognized James Beard Awards for culinary excellence, Chef Rick Bayless, the Taste of Mexico City menu features four new menu items, and three featured drinks. In addition, a new seasonal menu adds three new dishes to the restaurant’s line-up.

To read WDWMAGIC’s full review, click here.