Blog Mickey’s take on the new Taste of Oaxaca menu at Frontera Cocina


Seven-time James Beard award-winning Chef Rick Bayless is back with another regionally-inspired menu at Frontera Cocina. The Taste of Oaxaca menu follows up two other regionally-inspired menus rolled out earlier in the year. Bayless has been traveling around Mexico for decades, and is sharing his experiences with Disney Springs diners.

To read Blog Mickey’s full review, click here.